Re: Oxidation to remove rotten egg smell
by Bill (142.163.96.15) on August 25, 2001 at 09:16:44:
In Reply to: Re: Oxidation to remove rotten egg smell posted by Michael Christo on August 25, 2001 at 07:10:22:
Some full-bodied wines will finish at higher gravities. Your wine may be finished. You are right about fixing the sulpher smell. If you don't get the smell out it will remain in the wine after bottling. It will be more concentrated in the bottle and it will not be pleasant to drink. I know this from experience.